VegNews Daily

Austin, TX’s Newest Plant-Based Food Truck Opens

Bat City residents can now enjoy Red Rabbit Cooperative Bakery’s famed vegan donuts from its new food truck.

Red Rabbit Cooperative Bakery recently opened a food truck in Austin’s North Loop neighborhood. Red Rabbit began as a wholesale doughnut outlet after founder Cathy Ruiz watched Michael Moore’s Capitalism: A Love Story and decided to leave behind her corporate career. According to the bakery’s website, it is run as a worker cooperative, with non-hierarchical ownership and management, and the philosophy that “by living and eating in a way that exemplifies our ideologies, we have the power to be revolutionary.” Red Rabbit’s vegan doughnut selection includes flavors such as Maple Glazed with Candied Walnuts, Coffee Glazed, and Lemon Sugar, and is the second all-vegan food truck to join the North Loop community, serving alongside The Vegan Nom.

Vegan Metal Bar Opens Above Toronto Pizzeria

Canada's Apiecalypse Now! welcomes customers to drink and be merry at a metal-themed hideaway above their vegan pizza hotspot.
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TLC's Chilli Demands Vegan Options at Chili's

The singer penned a letter to convince the restaurant chain to get on trend by offering more plant-based dishes.
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Harvard Hosts Vegan Conference

Students will discuss the bioethical implications of the vegan diet at the sixth annual Ivy League Vegan Conference hosted by Harvard Vegan Society Student Group.
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Arkansas Passes Debilitating Ag-Gag Bill

The state enacted a bill that will jeopardize citizens' ability to report abuse across industries including nursing homes, hospitals, schools, and factory farms.
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Vegan Shrimp to Hit Shelves Next Month

New Wave's innovative algae-based popcorn shrimp will debut ahead of schedule due to widespread market interest.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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