VegNews Daily

Subway Introduces Falafel Menu Item at DC Stores

The sandwich chain caters to capital city’s cruelty-free crowd with a new falafel menu offering.

Subway joins the growing list of fast food chains that are adding meat-free items to their menus, as it now offers a falafel sandwich at its Washington DC locations. The sandwich chain tested the falafel in Chicago and Canada earlier this year, and in 2012 it introduced three other vegan options at its DC stores, including a Riblet sandwich. Washington Post food writer Lavanya Ramanathan did not give Subway’s falafel a favorable review, calling the patties “bone dry.” She suggested that if customers are looking for a falafel fix, they go to the restaurants in the nation’s capital that specialize in the dish, rather than spending $7 on Subway’s rendition.

Designer Debuts Vegan Hunting Trophies

Israel-based designer Tzachi Nevo created a counter to cruel hunting trophies using just wood and imagination.
Read More »

Upping Produce to "10 A Day" Drops Death Risk

A comprehensive study of two million people found that doubling the "5 A Day" fruit and vegetable recommendation comes with miraculous health benefits.
Read More »

City Council Asks VegFest to Sell Meat Sausages

Event organizers defend their choice to omit meat from Earth Day vegetarian celebrations as its consumption is not environmentally friendly.
Read More »

First Vegan Cafeteria Opens in Palestine

The country's first plant-based eatery is on-campus at Al-Quds University.
Read More »

25 Percent of UK Slaughterhouses Fail Hygiene Standards

An investigation uncovers that one in four meat products on supermarket shelves may be contaminated with a host of disease-causing bacteria.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »