VegNews Daily

Gov. Kills 2M Wild Animals for Livestock Industry

Wolves, coyotes, and prairie dogs are painfully killed with traps, bullets, and poison, for livestock industry interests.

The animal agriculture industry is notorious for animal cruelty, but a recent article written for the Huffington Post by Stephanie Feldstein, the director of Population and Sustainability for the Center for Biological Diversity, reveals that livestock farming’s insidious practices affect more than the cows kept in captivity. According to Feldstein, last year, the US Department of Agriculture group Wildlife Services, killed more than 2 million native animals including coyotes, foxes, black bears, prairie dogs, and wolves. There is no definitive link between every killing and the livestock industry’s interests, but Feldstein reports that WS frequently responds to farmers’ requests to exterminate animals like prairie dogs and wolves that are a “nuisance.” She calls on readers to sign a petition that calls for greater restrictions for WS killings, and writes that consumers can help take these animals off the fast track to extinction by reducing their meat consumption.

Target Field Kicks Off Baseball Season with Vegan Dogs

The home of the Minnesota Twins will now serve Herbivorous Butcher's plant-based sriracha brats and Italian sausages at the Kosher Hot Dog Stand.
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Scientists Grow Beating Heart Tissue on Spinach

Breakthrough biotechnology proves that plants can serve as viable replacements for animals in medical research.
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British Supermarket Adopts Official Vegan Label

UK supermarket chain ASDA clearly re-labeled a host of vegan products—including its own private-labeled vodka—to make it easier for customers to live cruelty-free.
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General Mills' Sales Dip by $4 Million, Dairy to Blame

Processed food and yogurt brands driving down profits for the food corporation as it expands its presence in the plant-based sector.
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Beloved Blackbird Pizzeria Expands to Second Location

Northern Liberties residents will soon be able to enjoy the vegan eatery's award-winning Philly cheesesteaks, pizzas, and more.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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