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UK Study Reveals Soaring Non-Dairy Milk Sales

Plant-based milks are more popular than ever, and not just in the United States.

The results are in. Sales of non-dairy milks in the United Kingdom are up 155 percent over the past two years—a staggering rate of growth in such a short period of time. As reported by retail analyst, Mintel, an astonishing one in five households now buy dairy-free milk products due to health concerns, perceived benefits, or as a lifestyle choice. And soy, almond, coconut, hemp, and rice have never been more popular stateside as well, where plant-based milks have become a $2 billion industry. The most popular dairy-free alternative in the United States? These days, consumers can’t get enough of almond milk.

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NFL Players Fail Drug Tests From Eating Imported Meat

Football players are warned that consuming meat from China and Mexico can result in a violation of NFL drug policy.
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10 New “Hipster” Whole Foods Locations Announced

First two 365 by Whole Foods Market stores will feature full dine-in vegan restaurants and cafés.
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Wine Industry Magazine Promotes Vegan Fining Agent

Publication urges winemakers to address growing demand for vegan wine by replacing gelatin with pea protein.
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Thousands Wait in Line for UK Town’s First Veg Fest

Organizers of Dorset Vegan’s first vegan fair were shocked when more than 1,200 people showed up for the event.
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HSUS President Talks Veganism with Bill Maher

Wayne Pacelle of the Humane Society of the United States is a guest on the popular HBO news program.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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