News

All-Vegan Cheese Shop Opens in Los Angeles

West Hollywood welcomes Southern California’s first artisan nut-based cheese store.

Caprese salad, Brie sandwiches, cheese plates, and pizza—all made with vegan cheese? It's a reality in Los Angeles, which welcomes its first vegan cheese shop. Located in West Hollywood, Vromage sells artisan, dairy-free cheese (everything from Gorgonzola, Mozzarella, and, yes, Brie) made from cashews, almonds, pistachios, macadamia nuts, and Brazil nuts. Handcrafted by owner and head cheese maker, Youssef Fakhouri, Vromage follows the footsteps of the country's first all-vegan cheese shop, Dr.-Cow Tree Nut Cheese, located in Brooklyn, NY. Miyoko's Creamery, another dairy-free-cheese store, is scheduled to open in Fairfax, CA next year.

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Harvard Hosts Vegan Conference

Students will discuss the bioethical implications of the vegan diet at the sixth annual Ivy League Vegan Conference hosted by Harvard Vegan Society Student Group.
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Arkansas Passes Debilitating Ag-Gag Bill

The state enacted a bill that will jeopardize citizens' ability to report abuse across industries including nursing homes, hospitals, schools, and factory farms.
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Vegan Shrimp to Hit Shelves Next Month

New Wave's innovative algae-based popcorn shrimp will debut ahead of schedule due to widespread market interest.
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Vegan Junk Food Bar to Open in Amsterdam in April

The munchies capital of the world will welcome a plant-based eatery, with burgers and fries galore.
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Brazilian Meat Producers Caught in Global Scandal

The world's largest meat producers adulterated rotten meat with acid and bribed inspectors to get health certification.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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