News

Chipotle Mexican Grill Promotes Vegan Option

Popular Mexican eatery encourages public to try its tofu option.

Today, Chipotle locations around the country are heavily promoting its vegan protein option by offering a buy one, get one free. When customers order the sofritas—braised Hodo Soy tofu in a spicy sauce—in a burrito, taco, bowl, or salad, they'll receive a free one on their next visit. Patrons simply need to show their receipt between January 27 and February 28 to redeem their complimentary item. The fast-casual restaurant first introduced the tofu option in 2013 and have since added it to the menu across its 1,600 restaurants. In addition, the chain has veganized its pinto beans, which were formally cooked with bacon.

More News

Mark Bittman Urges WHO to Eliminate Factory Farming

New York Times' former columnist urges the World Health Organization to take action against the global threats produced by factory farms.
Read More »

US Dairy Stockpile Hits All-Time High

Dairy farmers have already dumped 78 million gallons of excess milk this year.
Read More »

European Politicians Go Vegan to Fight Climate Change

Political leaders in Denmark take on a 22-day vegan challenge to set an example for citizens worldwide.
Read More »

Beverly Hills' Vegan Scene Grows with Gratitude

New vegan restaurant Gratitude will serve turmeric-infused cocktails, cashew-based cheeses, and kelp noodles in the posh Los Angeles neighborhood beginning tomorrow.
Read More »

London Chain Debuts Sourdough Vegan Doughnut Line

Crosstown doughnut shop in London spent months crafting the perfect vegan pastry after hearing their customers demands for three years.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »