News

Chipotle Mexican Grill Promotes Vegan Option

Popular Mexican eatery encourages public to try its tofu option.

Today, Chipotle locations around the country are heavily promoting its vegan protein option by offering a buy one, get one free. When customers order the sofritas—braised Hodo Soy tofu in a spicy sauce—in a burrito, taco, bowl, or salad, they'll receive a free one on their next visit. Patrons simply need to show their receipt between January 27 and February 28 to redeem their complimentary item. The fast-casual restaurant first introduced the tofu option in 2013 and have since added it to the menu across its 1,600 restaurants. In addition, the chain has veganized its pinto beans, which were formally cooked with bacon.

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Punk Rock Drummer Rolls Out Vegan Food Truck

David Witte from thrash band Municipal Waste will be serving vegan cheese-slathered chimichangas streetside in Richmond, VA.
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Vegan Cinnamon Roll Shop to Open in Pennsylvania

Cruelty-free bakery Cinnaholic will bring its DIY cinnamon rolls to Lancaster county in July.
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Target Pulls Hampton Creek Off Shelves

The retail giant disabled registers to discourage shoppers from purchasing the company's vegan condiment Just Mayo, and 19 other products.
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Vegan Brand Named First Zero-Waste Facility of Its Kind

Earth Island—the production facility for iconic vegan brand Follow Your Heart—becomes the first plant-based manufacturer in the nation to receive Gold Level Zero-Waste certification.
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Impossible Burger Debuts at 11 Burger Bars in Texas

Burger chain Hopdoddy adds the popular plant-based patty to its menus in Austin, Dallas, Houston, and more.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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