This Week's Must-Have

Seaweed Sriracha Rice Chips

Just try to eat just one of these spicy rice chips from GimMe chips

What happens when seaweed snacks and rice chips collide? GimMe Seaweed Rice Chips with Sriracha, that’s what. The gluten-free snack packs layers unique flavors that are perfectly seasoned but not burn-your-mouth hot. We munched on this triangle chip slowly to savor the building flavor that starts off sweet, then grows into a seaweed saltiness before ending with a fair dosage of heat. Best eaten by themselves, these are the kind of chips that won’t let dip take all the flavor glory.

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