Natalie Williams
Vegan Blood Orange-Ginseng Margarita
The earthiness of the blood orange and ginseng combine perfectly with the freshness of the lime, making it a perfect going-out cocktail.
July 24, 2018
What you need:
2 ounces tequila or mezcal
½ ounce dry curaçao liqueur
¾ ounce lime juice
1 ounce blood orange juice
¼ agave simple syrup
2 droppers full of ginseng tincture
Lime wedge, for garnish
What you do:
- Into a shaker, add ingredients with a scoop of ice and shake.
- Rim a rocks glass with pink salt. Strain over fresh ice in glass and garnish with a lime wedge.
More vegan cocktails:
Grasshopper
Pineapple Caipirinha
Square Root
Alameda Buck ‘n’ Breck
Whiskey River
Kir Royale
Pomegranate Margarita (non-alcoholic)
Hibiscus-Ginger Punch (non-alcoholic)
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