News

First Avocado Ice Cream Line Launches

New ice cream brand Cado Desserts now available in nine states.

Vegan ice cream made from cold-pressed avocados is currently available in nine states across the Midwest. Created by a family business named Cado Desserts, three flavors—Deep Dark Chocolate, Mint Chocolate Chip, and Simply Lemon—can be found in 90 stores, including 40 Whole Foods Markets. Cado Desserts—which also produces Shaktea kombucha—was inspired to create this new vegan ice cream because it “has always been passionate about crafting healthier, minimally-processed foods and superfood products,” co-founder Meghan Dowd, said. The brand is currently experimenting with ice cream sandwiches and bars, new flavors such as Orange Dream, Mexican Cocoa, Mocha Chip, Matcha Green Tea, and Pistachio, and plans to expand nationwide in 2017.

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Vegan Billboard Goes Up in Times Square

Catskill Animal Sanctuary’s billboard campaign, placed in one of the biggest tourist destinations in the world, encourages people to go vegan this holiday season.
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Budget Vegan Beauty Brand Hits Drugstores

Unilever's eco-friendly beauty brand, Love Beauty and Planet, is set to debut in January.
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Stephen Colbert Confirms Jon Stewart is Vegan

The compassionate comedian is officially vegan and has the abs to prove it.
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Lady Gaga Stylist Debuts Vegan Fashion Line for Dogs

Designer Christian Cowan creates 14 vegan accessories for dogs inspired by iconic looks worn by Lady Gaga and Miley Cyrus.
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Texas Vegan Burger Shop Grows into Mini-Chain

San Antonio-based Earth Burger will expand its vegan fast-food concept across Texas and to Minnesota with a location inside Mall of America this spring.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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