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Coscarelli’s Fourth by CHLOE Restaurant to Open in Los Angeles

Popular NYC vegan fast-casual restaurant will open inside a new Whole Foods concept store this summer.

Following the announcement of a third New York City opening in December, vegan chef Chloe Coscarelli is set to expand to the West Coast thanks to a partnership with Whole Foods Market. The 28-year-old chef’s popular fast-casual by CHLOE will reportedly be incarnated as a full dine-in restaurant inside of the new 365 by Whole Foods concept store opening this summer in the Silver Lake neighborhood of Los Angeles. This development comes ahead of the planned opening of the second by CHLOE. location in New York City’s Flatiron District, and just months after announcing plans for yet a third New York spot in the SoHo. Coscarelli and restaurant partner Esquared Hospitality have enjoyed rave reviews for the trendy restaurant, regularly wowing packed houses with plant-based salads, burgers, sandwiches, air-baked French fries, pasta dishes, brunch, cold-pressed juices, ice cream, baked goods, and grab-and-go options.

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NYC All-You-Can-Eat Ice Cream Fest Offers Vegan Scoops

Three-day festival Scooper Bowl in Bryant Park will treat guests to ice cream of every variety, including dairy-free scoops from Van Leeuwen, Ben & Jerry's, and Häagen-Dazs.
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Animal Ag Companies Fined $29M for Destroying Amazon

The government of Brazil slapped a hefty fine on feed suppliers to meat and dairy companies that sell to McDonald's, Burger King, and Walmart for destroying the country's biodiverse Cerrado region for profit.
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Moby Retires from Touring to Focus on Activism

…and to make vegan smoothies every morning after waking up in his own bed.
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UK Version of Beyond Burger Expands Across London

British vegan brand Moving Mountains expands its B12 burger to five locations of meat-centric chain Dirty Bones—where it will be served topped with vegan mac and cheese.
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Legendary Canadian Rugby Player Starts Vegan Cheese Brand

Nick Blevins' vegan lifestyle improved his performance on the field so much that he established a plant-based cheese and yogurt company to educate others on the benefits of plants.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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