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Third by CHLOE Officially Opens Today in New York City

Following last month’s LA opening, the burgeoning plant-based eatery finds a new home in NYC’s Flatiron District.

Popular vegan fast-casual chain by CHLOE opened its second New York location today in the Flatiron District, marking the chain’s third opening with four more in the works. The newest outpost, located at 60 W 22nd Street, features the same plant-based menu as the flagship Bleecker location, serving critic-favorite options such as Kale Caesar salads (topped with shiitake bacon, avocado, and maple-wheat croutons), Pesto Meatball subs (with Italian meatballs, cashew mozzarella, and almond parmesan), Air Baked French Fries, and Kale Cookies + Cream ice cream. The one-year-old brand has garnered critical and commercial acclaim, with top news outlets, chefs, and crowds of diners singing its praises. Upcoming locations include a bakery, a Boston restaurant, and a further New York expansion to SoHo and the Seaport District.

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POC-Owned Vegan Lipstick Brand Debuts at Target

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New Bleeding Vegan Burger Debuts at Costco

California company Don Lee Farms enters the veggie burger 2.0 game with its organic and raw plant-based patty that bleeds beet juice—now available at Costco, with Walmart, Whole Foods Market, and Smart & Final to follow.
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Craft Brewery Modern Times Opens Vegan Lounge

The brewery's vegan founder Jacob McKean is adding plant-based fare to all tasting room locations.
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Kat Von D Honors Drag Queen Divine with New Makeup Line

The vegan makeup mogul has created an eyeshadow palette and lipstick to celebrate the life of the legendary drag queen and promote self-expression, artistry, and positivity.
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NYC Fashion Mogul to Debut Vegan Cheese Brand

Joshua Katcher—founder of vegan fashion brand Brave Gentleman—has teamed with vegan tattoo shop owner Dina DiCenso to launch artisanal vegan cheese brand RIND.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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