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Vegan Food Pops Up Poolside at Ritz Carlton in Paris

Maisie Café will be serving all vegan drinks and food poolside for Ritz Club's wellness month.

Paris-based Maisie Café will take residence at the Ritz Carlton hotel in Paris for one month starting May 15. The eatery will offer fresh juices and a selection of vegan food as part of Ritz Club’s wellness month. Newly developed dishes include vegan artichoke dip, quinoa salad with green asparagus tips, broad beans, and purple radish, chilled cauliflower soup with almond cream, lime and ginger, and two desserts—a coconut milk-based panna cotta and blueberry coconut milk mousse. Maisie Café founders Xavier Barroux and wife Isabella Capece will host a vegan cooking class on May 27 with private lessons available throughout the month. Stateside, luxury Miami-based 1 Hotel South Beach will open its first vegan restaurant plnthouse—an oceanview eatery helmed by famed vegan chef Matthew Kenney

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Vegan Feast to Benefit Earthquake Relief in Mexico

This Thanksgiving, Los Angeles vegan eatery Gracias Madre is raising money to help rebuild destroyed homes in Oaxaca, Mexico.
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100-Vendor Vegan Market Opens in Australia

The largest of its kind Down Under, Sydney Vegan Market features the best of plant-based food, cruelty-free beauty, and ethical fashion.
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Vegan Thanksgiving Radio Play Premieres

Sanctuary uses dark comedy and fast-paced wit to tackle conflicts that frequently take place at family dinners around the holidays.
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Portia de Rossi Pays Surprise Visit to Vegan Butcher Shop

The actress stopped by The Herbivorous Butcher in Minneapolis to rave about their delicious food.
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Milk Consumption Drops by 22 Percent Since 2000

The dairy industry is in decline, while plant-based milks are all the rage.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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