News

Ripple Debuts Vegan Half & Half

Creamy vegan half & half hits the shelves of 1,000 Whole Foods Markets and Target stores nationwide.

Today, vegan company Ripple Foods—known for its premier pea protein-based milk products—debuted a new line of vegan half & half in two flavors, original and vanilla. Ripple replaced the cholesterol and saturated fats typically found in traditional dairy-based half & half with a proprietary blend of plant-based oils rich in omega-3 and omega-6 fatty acids. “When it comes to a dairy-free half & half, we noticed the current options were a bit limited in terms of texture, flavor, and healthy fats,” Ripple co-founder Adam Lowry said. “Our goal was to create a creamy, delicious product with a healthy plant-based fat content that works well both in coffee and while cooking or baking.” Ripple is currently working on developing vegan Greek yogurt and released child-friendly packs of its vegan milk in May. The introduction of Ripple’s vegan half & half will begin this week at Whole Foods Markets and select Target stores nationwide.

More News

Beyoncé Debuts New Vegan Meal-Planning App

The 22 Days Nutrition program—which the singer co-owns with nutritionist Marco Borges—has launched a new meal-planning feature to make vegan food accessible to all.
Read More »

Costco Sells 1 Million Vegan Burgers in 60 Days

Don Lee Farms' organic plant-based burger exceeded sales expectations and will soon be available in restaurants and the brand's other partner stores.
Read More »

James Cameron Hopes Veganism Will Make Viagra Obsolete

The celebrated director discusses The Game Changers, a film that showcases the benefits—such as longer-lasting and more frequent erections—of a plant-based diet.
Read More »

German Brand Develops Vegan Mushroom Shoe Line

Mushroom leather is the latest alternative to animal leather.
Read More »

Casey Neistat: Impossible Slider Is "Beefier Than Beef"

During a taste-test in Brooklyn, the respected YouTube personality said the animal-based cheeseburger at White Castle tasted "like mush," while the new plant-based Impossible Slider tasted "like meat."
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »