Mexican Tortilla Bake

In this crowd-pleasing Mexican casserole, a sumptuous filling of pinto beans, salsa, and tofu is seasoned with chili powder, garlic, and lime juice, layered with tortillas, and topped with shredded vegan cheese. Muy delicioso!

Your Email


Send to Email


Message to Recipient


This Week on VegNews TV: Go behind the scenes of Farm Sanctuary's Celebrity Poker Tournament with Heidi Rayden who interviews compassionate stars.

More Videos »