Peanut Sauce

This is one of my favorites, and I will eat it with anything. Using a hot pepper sauce instead of just paprika and hot pepper flakes (as most peanut sauce recipes call for) gives the sauce uniform heat. And the maple syrup and brown rice vinegar complement the spices without overpowering.

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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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