Cheezie, Crunchy Kale Chips

Kale is a terrific source of calcium, but if you make these with tahini they become super-crazy high-calcium yummy chips—two hyphens worth, at least. Adjust the hot pepper to suit your spice palate.

Your Email


Send to Email


Message to Recipient


This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »