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March+
March+
April 2018
The March+April Spring Issue of VegNews is here, and we’re celebrating with more fun vegan recipes than you’ll know what to do with! Inside, you’ll find our sneak peek into a day in the life of vegan social media stars, 50 new ways to save the planet, a chat with vegan racecar powerhouse Leilani Münter about what fuels her, and much more! Also, don’t miss our taste test of next-level nut butters, the iconic Spiral Diner in Texas, and all of today’s best books, cookbooks, and digital picks. Not yet a subscriber? What are you waiting for! Subscribe here so you don’t miss a single issue.
VegInDepth: A Closer Look at Intriguing Topics
50 New Ways to Save the Planet- Because every day should be Earth Day, VegNews editors present 50 brand-new ways to make your life greener and the world cleaner.
- There is no doubt that humans can survive without eating animals, so we do we still do it?
- Five of the hottest names in veganism take VegNews behind the screens for a glimpse of how they make plant-based living look so damn cool.
VegNow: Keeping You Informed on All Things Veg
Publisher’s Note- Publisher Colleen Holland gives you the inside scoop on VegNews
- Food
Health
Environment & Animals
Buzz
VegLifeStyle: Helping Enrich Your Life
Recipes- Polenta Fries with Avocado Chimichurri Dip
- Caprese Toast with Pine Nut Ricotta
- Cookie Dough Almond Butter Cups
- Malibu Barbie Quinoa
- Chocolate Cinnamon Rolls
- Lemon Blackberry Cupcakes
- Vegan Shake & Bake Pork Chops
- Pesto Croquettes with Sun-Dried Tomato Cream
- Deviled Egg-Stuffed Potatoes
- Samosa-Stuffed Potatoes
- Cheesy Bacon-Stuffed Potatoes
- Vanilla Matcha Custard
- Texas’ Spiral Diner
- Salt Lake City’s Vegan Moment
- Dream getaway to Sri Lanka
- Taste Test: Nut butter blends
- 10 must-have new products
- VegNutrition: Smoothies, dancing, and the best post-exercise food swaps
- VegAdvice: Going even greener, choosing veggies over tacos, and lunch tricks
- Fashion & Beauty: Any-weather-ready looks and our fave deodorants
- Love & Dating: How to have a spring fling
- VegMedia: 18 mustn’t-miss books, cookbooks, and more
- Leilani Münter: 10 green things that fuel me
- Plus: Nice Buns! The vegan cinnamon rolls taking over the nation
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