Caretaker / Columbia, MD
Friends of Rabbits, a volunteer-based non-profit rabbit rescue organization, is seeking a live-in intern. Interns will gain knowledge about rabbit health and caregiving, feed rabbits on a daily schedule, and maintain cleanliness of animal quarters. Candidates must have experience working with animals in a professional setting and must have a valid driver?s license with a three-year clean driving record.
Social Media Assistant / Kapaau, HI
Gentle World, a vegan non-profit organization, is looking to fill multiple social media assistant positions. Job responsibilities include assisting with managing its Facebook page, interacting with fans, and communicating with the main administrator. Candidates must be well-versed in written English and passionate about animal rights.
Packaging Assistant / Minneapolis, MN
The Herbivorous Butcher, an all-natural vegan meat and cheese company, is seeking a full-time seasonal packaging assistant. Responsibilities include handling outgoing shipments, checking products for accuracy, and preparing and placing labels on shipments. Candidates must be able to lift up to 50 pounds and read, understand, and follow basic cooking directions and standardized recipes.
Vegan Campaign Intern / Anywhere, US
Farm Sanctuary, an animal protection organization, is searching for a remote compassionate communities campaign intern. The chosen intern is responsible for carrying out vegan advocacy programs in their own community, working with Farm Sanctuary volunteers, and leafleting at area colleges, concerts, festivals, and downtown areas. Candidates must be able commit to a minimum of two months and advocate for a vegan lifestyle.
Team Member / Stamford, CT
Nutty Bunny, an organic, non-GMO, vegan ice cream company, is seeking a team member to help with its vegan ice cream production. Job responsibilities include setting up kitchen for production, following recipes to make ice cream, and packaging products. Candidates must have a minimum of one year of kitchen or food manufacturing experience and be able to stand eight hours per shift.
Social Media Assistant / Los Angeles, CA
People for the Ethical Treatment of Animals (PETA) is looking to fill an entry-level social media assistant position. Job responsibilities include maintaining PETA?s social media presence, assisting the social media team with duties such as fact-checking, and participating in the team?s brainstorm meetings. Candidates must have a college degree in a related field or equivalent experience and support for PETA's philosophy.
Intern / Southwest, US
Animal Place's Brave the Cage, a campaign of the non-profit sanctuary, is seeking an intern. The chosen intern will travel across the US to participate in Brave the Cage events, create engaging social media content, and plan an animal-rights project. Candidates must have extensive knowledge of animal-rights issues, interest in advocating on behalf of farmed animals, and willingness to travel.
Baker / Winter Park, FL
Ethos Vegan Kitchen, a vegan restaurant and bar, is looking for a full-time, experienced line baker. Candidates must have open availability, interest in vegan baking, and reliable transportation. There is room for advancement.
Restaurant Supervisor / Detroit, MI
Detroit Vegan Soul, a 100-percent plant-based restaurant, is searching for a front-of-house supervisor. Responsibilities include management of front-of-house staff and working with the kitchen supervisor to ensure excellent customer service. Candidates must have three or more years of managerial experience and ability to diplomatically deal with customer complaints or concerns.
Cook / Mendocino, CA
Ravens Restaurant in Stanford Inn, an all-vegan resort, is looking for a full-time cook. Responsibilities include prepping, cooking, and cleaning. Candidates must be able to work 30 to 40 hours a week.
Brand Ambassador / Denver, CO
free2b Foods, an allergen-friendly snack company, is seeking a brand ambassador. Responsibilities include engaging and educating consumers about allergen-friendly foods through tasting demonstrations. Candidates must have demo experience, reliable transportation, and an ability to work on weekends.
Assistant Manager / New York, NY
Body and Soul Bakeshop, a vegan bakery, is looking for an assistant bakery production manager. Duties include setting goals and achieving targets while reporting directly to the owner. Candidates must have four years of experience in a medium-to-large artisanal bakery facility and two years of management experience.
Doughnut Maker / Oakland, CA
Donut Farm, a vegan diner popular for its organic donuts, is hiring a vegan cook. Responsibilities include assembling plates for service in an accurately and timely manner. Candidates must be familiar with a sauté, grill, and fryer.
Media Intern / Manhattan, NY
Vegan Pregnancy and Parenting, an online community of resources for plant-based families, is looking to hire media and communications interns. Interns will work on social media marketing, video creation, and digital media activism. Candidates must have the ability to remotely communicate with website founders and at least one year of prior experience in social media marketing.
Company Representative / Petaluma, CA
Lydia's Kind Foods, a vegan homemade food company, is hiring a customer service, office, and retail person for its retail location. Responsibilities include helping with office tasks, being a representative of the brand, and handling cash register sales. Candidates should have a friendly attitude, good analytical skills, and a basic understanding of Microsoft Excel.
Public Relations Intern / Houston, TX
Black Vegan Social is looking for a public relations and events intern. Duties include planning and managing events, assembling projects for fundraisers, and marketing workshops. Candidates must be vegans of color working toward a bachelor?s degree, have a minimum GPA of 2.5, and experience planning events with volunteers.
Prep Cook / Washington, District of Columbia,
Shouk, a Middle Eastern-inspired vegan restaurant and market, is looking for a prep cook. Duties include preparing food, taking inventory, and communicating with servers. They are looking for someone enthusiastic, punctual, and plant-based.
Production Assistant / Petaluma, CA
Miyoko’s Kitchen, an artisanal cheese production company, is seeking a production assistant at its new manufacturing plant. Responsibilities include operating milling machine, forming and filling cheese, maintaining production records, and preparing product according to established guidelines. Candidates must have a high school diploma or GED and ability to work flexible hours. Food preparation experience and valid food handler?s certificate are preferred.
Marketing and Fundraising Specialist / Melrose, FL
Rooterville Animal Sanctuary, a non-profit sanctuary with over 400 rescued animals, is looking for a marketing and fundraising specialist. Responsibilities include creating newsletters, writing content for three websites, creating short videos featuring animal ambassadors, and planning events. Candidates must be professional, independent, and creative. Candidates that are vegetarian or vegan is preferred.
Tour Administrator / Anywhere, US
People for the Ethical Treatment of Animals is seeking a tour administrator. This is a telecommuting position. Responsibilities include coordinating travel logistics for assigned tours and events, managing expenses for the tour team, and performing outreach about the use of animals in entertainment and other animal rights issues. Candidates must have proven knowledge of youth culture, animal rights issues, and organizational skills.
Sous Chef / Sodus, NY
Everyday Gourmet Café, a newly opened all-vegan café, is looking for a sous chef. Responsibilities include prep planning, precisely following recipes, and ensuring orders are timely prepared. Candidates must have be reliable, punctual, and responsible.
Restaurant Supervisor / Detroit, MI
Detroit Vegan Soul, a 100-percent plant-based restaurant, is searching for a front of house supervisor. Responsibilities include management of front of house staff and working with the kitchen supervisor to ensure excellent customer service. Candidates must have three or more years of managerial experience and interest in a vegan and healthy lifestyle.
Culinary Teammate / Aliso Viejo, CA
Native Foods Café is searching for a culinary and back of the house teammate for their Aliso Viejo location. Responsibilities include preparing recipes and procedures, minimizing waste, and maintaining kitchen work areas. Candidates must have ability to stand for up to twelve hours, lift up to 50 pounds, and work well under pressure.
Pastry Cook / New York, NY
Body and Soul Bakery, an organic all-vegan bakery, is looking for an experienced part-time pastry cook. Candidates must have commercial baking experience and enjoy working in a fast-paced environment.
Office Manager / Washington, District of Columbia, VA
Physicians Committee for Responsible Medicine, a nonprofit health organization, is looking for a full-time office manager to join their team. Responsibilities include meeting and event planning, overseeing cleanliness and safety, and project management. Candidates must have two years of experience in office management, project management, event planning, administration, and/or customer service.
Online Homepage Editor / Los Angeles, CA
People for the Ethical Treatment of Animals is seeking an animal advocate to serve as their website’s homepage editor. Job responsibilities include managing, writing, and editing digital content. Candidates must have a college degree in related field or equivalent experience, at least one year of experience with a content management system and Photoshop, and demonstrate extensive knowledge of animal rights issues.
Animal Care Supervisor / Grass Valley, CA
Farmed-animal sanctuary Animal Place is hiring an animal-care supervisor. Job responsibilities include cleaning barns, feeding animals, and providing veterinary and medical care to the animals. Candidates should have a minimum of one year supervisory experience and be committed to Animal Place's mission. The position is live-in and housing is provided.
Sanctuary Farm Assistant / Watkins Glen, NY
Farm Sanctuary, a farm animal sanctuary, is seeking a shelter assistant to help with animal care at its Watkins Glen location. Job responsibilities include cleaning hospital barn walls and flooring, scrubbing perches, nest boxes, feed and water pallets, and assisting with farm maintenance as needed. Previous farm or work experience at an animal care facility is a plus, though not required.
Vegan Baker / San Francisco, CA
Nourish Cafe, a plant-based eatery, is seeking a vegan baker to prepare baked goods for its Nob Hill location. Job responsibilities include preparing baked goods, including muffins, granola, cookies, and raw vegan desserts, as well as restocking the line and preparing food and ingredients for the next business day. Baking experience is required, as well as a high school diploma or equivalent.
Front of House Member / Boston, MA
Organic juice company, Juice Press, is looking for front of house team members to join its quickly expanding company. Job responsibilities include making smoothies, selling and suggesting Juice Press products, assisting customers, and maintaining the cleanliness of the store. Candidates should have restaurant or hospitality experience and the ability to multi-task in a fast-paced, demanding environment.
Fundraising Specialist / Washington, DC
The Physicians Committee for Responsible Medicine—a nonprofit organization dedicated to improving health through plant-based nutrition, medical research, and public advocacy without the use of animal products—is seeking an online fundraising specialist. Position duties include preparing action alerts, donation pages, event registration forms, and ensuring accuracy. Candidates should have at least two years experience using CRM or other fundraising software and be passionate about advancing plant-based health.
Animal Caregiver / Mehoopany, PA
Indraloka Animal Sanctuary is looking for a full-time animal caregiver. Position responsibilities include providing food, water, and care to animals, cleaning barns and stalls, leading tours and events, and advocating for veganism. Candidates should have experience caring for rescued farmed animals, be passionate about helping animals, and work well independently.
Vegan Chef/Juicer / Austin, TX
Juiceland, a juice bar with a vegan, largely raw, and gluten-free menu, is looking for a capable chef and juicer. Position responsibilities include preparing and packaging vegan meals for grab-and-go section, adhering to company food handling practices, and maintaining quality and inventory standards. Applicants should be able to communicate clearly with team members, provide excellent customer service, and have three or more years of experience with commercial cooking.
