Are you in pursuit of your next career move? With a little help from VegJobs on VegNews.com, you'll never have to sacrifice personal ethics for professional gain. Find your ideal veg-friendly job today!

Line Cook / Los Angeles, CA

Little Pine Restaurant, a vegan eatery founded by musician Moby, is seeking a full-time line cook. The shift available is 3:30pm to close from Thursday to Monday. The ideal candidate will be a team player with a great attitude and a dynamic individual. Email resumes to littlepineinfo@gmail.com.

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Hairstylist / Tarpon Springs, FL

Ahimsalon, a salon with a focus on vegan, organic, and sustainably sourced products, is seeking a full-time hairstylist. Duties include hairstyling, keeping salon clean, and maintaining inventory. Candidates must have a valid Florida Cosmetology License and Florida Driver’s License.

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Brand Ambassador / Durham, NC

Ello Raw, a plant-based company specializing in raw dessert bites, is looking for a brand ambassador. Duties include planning event demos, visiting stores to build team relationships, and reaching sales goals. Candidates must have outstanding customer service skills and have reliable transportation.

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Production Coordinator / Seattle, WA

The Field Roast Grain Meat Co., a vegan meat production company, is looking for a food production coordinator. Primary duties include weighing ingredients, mixing doughs, and providing communication to meet production schedules. The ideal candidate will be an experienced, mature, and authoritative food maker.

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Online Video Manager / Los Angeles, CA

People for the Ethical Treatment of Animals (PETA) is searching for an online video content manager. Primary responsibilities include managing staff members, creating marketing plans, and overseeing the creation of projects. Candidates must have five years of online video experience and a minimum of two years of supervisory experience.

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Sponsorship Coordinator / Saugerties, NY

Catskill Animal Sanctuary, a non-profit organization specializing in rescued farmed animals, is seeking a full-time sponsorship coordinator. Job responsibilities include creating sponsorship packets, managing donor database, and handling grant administration. To qualify, candidates must have a bachelor’s or associate’s degree along with two years of relevant experience. To apply, submit a cover letter, resume, and three references to Lisa Jackson at lisa@casanctuary.org.

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General Manager / Providence, RI

by CHLOE, a plant-based eatery, is seeking a general manager for its Providence location. Responsibilities include overseeing restaurant operations, directing and hiring staff, and handling customer relations. Candidates must have a Department of Health certification, five or more years of management experience, and minimum two years of general manager experience.

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Social Media Expert / Los Angeles, CA

Outstanding Foods is gearing up for its upcoming launch of PigOut, a line of plant-based bacon-flavored snack foods, and looking for a social media manager. Job responsibilities include creating social media strategies, furthering brand awareness, and leading social media events. Candidates must have three or more years of proven social media success promoting start-up brands.

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Food Preparer / Calverton, NY

Apple Tree Vegan Pastries, a plant-based food company, is searching for a food preparer and decorator. Primary duties include preparing raw vegan foods, cleaning utensils, and organizing packages. Candidates must have one year of pastry chef experience.

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Social Media Manager / Los Angeles, CA

Thrive Causemetics, a vegan, cruelty-free beauty company, is seeking a social media manager. Job responsibilities include managing all social media communities, creating content to drive engagement, and developing marketing strategies. Candidates must have three to six years of social media marketing experience.

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Server / Sebastopol, CA

Muir's Tea Room, a plant-based teahouse, is looking for a server. Candidates must be able to work on weekends. Server experience is preferred along with ability to work independently and have a positive attitude. If interested, contact Christine at (707) 832-1031 or (707) 634-6143.

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Brand Ambassador / Sacramento, CA

Ripple Foods, a dairy-free milk company, is searching for a part-time brand ambassador. Primary duties include setting up and breaking down retail demos throughout Seattle and Portland, educating consumers on Ripple products, and collecting inventory and sales data. Candidates must have reliable transportation and be able to work independently.

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Cake Decorator / Bethlehem, PA

Vegan Treats Bakery is seeking a creative pastry chef and cake decorator. The perfect match will have strong technical skills, creative decorating abilities, and pride in the quality of their work. Pastry chefs will create birthday cakes, tiered cakes, custom cakes, French pastries, and more. Candidates must have three or more years of experience.

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Chef / Sarasota, FL

Ionie, an organic vegan raw food café, is looking for a driven full-time chef. Job responsibilities include modifying recipes, creating menus, and directing food prep. Candidates must have an interest in health and wellness, with five or more years of cooking experience.

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Creative Intern / Manhattan, NY

Vegan Pregnancy and Parenting, a web community of resources for plant-based families, is seeking 10 creative team interns for its video production, creation, and design teams. Interns will be creating videos, stories, and skits for various vegan videos to support its web community. Candidates must have a high school diploma or equivalent.

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Culinary Assistant / Las Vegas, NY

Violette’s Vegan, an organic vegan restaurant and juice bar, is looking for an experienced vegan chef. Job responsibilities include managing kitchen staff, creating new dishes, and navigating spreadsheets, reports, and recipes. Candidates must have prior kitchen experience and be able to multi-task.

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Social Media Assistant / Los Angeles, CA

People for the Ethical Treatment of Animals (PETA) is looking to fill an entry-level social media assistant position. Job responsibilities include maintaining PETA?s social media presence, assisting the social media team with duties such as fact-checking, and participating in the team?s brainstorm meetings. Candidates must have a college degree in a related field or equivalent experience and support for PETA's philosophy.

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Intern / Southwest, US

Animal Place's Brave the Cage, a campaign of the non-profit sanctuary, is seeking an intern. The chosen intern will travel across the US to participate in Brave the Cage events, create engaging social media content, and plan an animal-rights project. Candidates must have extensive knowledge of animal-rights issues, interest in advocating on behalf of farmed animals, and willingness to travel.

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Restaurant Supervisor / Detroit, MI

Detroit Vegan Soul, a 100-percent plant-based restaurant, is searching for a front-of-house supervisor. Responsibilities include management of front-of-house staff and working with the kitchen supervisor to ensure excellent customer service. Candidates must have three or more years of managerial experience and ability to diplomatically deal with customer complaints or concerns.

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Company Representative / Petaluma, CA

Lydia's Kind Foods, a vegan homemade food company, is hiring a customer service, office, and retail person for its retail location. Responsibilities include helping with office tasks, being a representative of the brand, and handling cash register sales. Candidates should have a friendly attitude, good analytical skills, and a basic understanding of Microsoft Excel.

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Prep Cook / Washington, District of Columbia,

Shouk, a Middle Eastern-inspired vegan restaurant and market, is looking for a prep cook. Duties include preparing food, taking inventory, and communicating with servers. They are looking for someone enthusiastic, punctual, and plant-based.

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Production Assistant / Petaluma, CA

Miyoko’s Kitchen, an artisanal cheese production company, is seeking a production assistant at its new manufacturing plant. Responsibilities include operating milling machine, forming and filling cheese, maintaining production records, and preparing product according to established guidelines. Candidates must have a high school diploma or GED and ability to work flexible hours. Food preparation experience and valid food handler?s certificate are preferred.

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Marketing and Fundraising Specialist / Melrose, FL

Rooterville Animal Sanctuary, a non-profit sanctuary with over 400 rescued animals, is looking for a marketing and fundraising specialist. Responsibilities include creating newsletters, writing content for three websites, creating short videos featuring animal ambassadors, and planning events. Candidates must be professional, independent, and creative. Candidates that are vegetarian or vegan is preferred.

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Tour Administrator / Anywhere, US

People for the Ethical Treatment of Animals is seeking a tour administrator. This is a telecommuting position. Responsibilities include coordinating travel logistics for assigned tours and events, managing expenses for the tour team, and performing outreach about the use of animals in entertainment and other animal rights issues. Candidates must have proven knowledge of youth culture, animal rights issues, and organizational skills.

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Sous Chef / Sodus, NY

Everyday Gourmet Café, a newly opened all-vegan café, is looking for a sous chef. Responsibilities include prep planning, precisely following recipes, and ensuring orders are timely prepared. Candidates must have be reliable, punctual, and responsible.

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Restaurant Supervisor / Detroit, MI

Detroit Vegan Soul, a 100-percent plant-based restaurant, is searching for a front of house supervisor. Responsibilities include management of front of house staff and working with the kitchen supervisor to ensure excellent customer service. Candidates must have three or more years of managerial experience and interest in a vegan and healthy lifestyle.

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Culinary Teammate / Aliso Viejo, CA

Native Foods Café is searching for a culinary and back of the house teammate for their Aliso Viejo location. Responsibilities include preparing recipes and procedures, minimizing waste, and maintaining kitchen work areas. Candidates must have ability to stand for up to twelve hours, lift up to 50 pounds, and work well under pressure.

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Pastry Cook / New York, NY

Body and Soul Bakery, an organic all-vegan bakery, is looking for an experienced part-time pastry cook. Candidates must have commercial baking experience and enjoy working in a fast-paced environment.

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Office Manager / Washington, District of Columbia, VA

Physicians Committee for Responsible Medicine, a nonprofit health organization, is looking for a full-time office manager to join their team. Responsibilities include meeting and event planning, overseeing cleanliness and safety, and project management. Candidates must have two years of experience in office management, project management, event planning, administration, and/or customer service.

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Animal Care Supervisor / Grass Valley, CA

Farmed-animal sanctuary Animal Place is hiring an animal-care supervisor. Job responsibilities include cleaning barns, feeding animals, and providing veterinary and medical care to the animals. Candidates should have a minimum of one year supervisory experience and be committed to Animal Place's mission. The position is live-in and housing is provided.

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Sanctuary Farm Assistant / Watkins Glen, NY

Farm Sanctuary, a farm animal sanctuary, is seeking a shelter assistant to help with animal care at its Watkins Glen location. Job responsibilities include cleaning hospital barn walls and flooring, scrubbing perches, nest boxes, feed and water pallets, and assisting with farm maintenance as needed. Previous farm or work experience at an animal care facility is a plus, though not required.

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Front of House Member / Boston, MA

Organic juice company, Juice Press, is looking for front of house team members to join its quickly expanding company. Job responsibilities include making smoothies, selling and suggesting Juice Press products, assisting customers, and maintaining the cleanliness of the store. Candidates should have restaurant or hospitality experience and the ability to multi-task in a fast-paced, demanding environment.

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Fundraising Specialist / Washington, DC

The Physicians Committee for Responsible Medicine—a nonprofit organization dedicated to improving health through plant-based nutrition, medical research, and public advocacy without the use of animal products—is seeking an online fundraising specialist. Position duties include preparing action alerts, donation pages, event registration forms, and ensuring accuracy. Candidates should have at least two years experience using CRM or other fundraising software and be passionate about advancing plant-based health.

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Animal Caregiver / Mehoopany, PA

Indraloka Animal Sanctuary is looking for a full-time animal caregiver. Position responsibilities include providing food, water, and care to animals, cleaning barns and stalls, leading tours and events, and advocating for veganism. Candidates should have experience caring for rescued farmed animals, be passionate about helping animals, and work well independently.

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Vegan Chef/Juicer / Austin, TX

Juiceland, a juice bar with a vegan, largely raw, and gluten-free menu, is looking for a capable chef and juicer. Position responsibilities include preparing and packaging vegan meals for grab-and-go section, adhering to company food handling practices, and maintaining quality and inventory standards. Applicants should be able to communicate clearly with team members, provide excellent customer service, and have three or more years of experience with commercial cooking.

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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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