Opinion
Vegan Food Has Hit the Mainstream, But Have We Reached the Tipping Point?
Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
Changemakers
Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
News
Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
Vegan Food News of the Week: Spooky Cheese Puffs, Target's Burrito Bowls, and More 
News
Vegan Food News of the Week: Spooky Cheese Puffs, Target’s Burrito Bowls, and More 
News
The 10 Biggest VegNews Stories of 2023: From Kraft and Taco Bell to Reese’s
Can Shake Shack's New Cooking Oil Make Fast Food—and the Planet—Healthier?    
News
Can Shake Shack’s New Cooking Oil Make Fast Food—and the Planet—Healthier?    
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