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Google’s Former Data Scientist Raises $7.5 Million to Make Next-Level Vegan Cheese
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UK’s First Vegan Hotel Wins National Geographic Award 
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So Delicious Debuts Vegan Salted Caramel, S’Mores, and Brownie Oat Milk Ice Cream
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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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Papa John’s Adds Vegan Jackfruit Pepperoni to Menu in the Netherlands
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Impossible Burger Patties Launch in 2,000 Kroger Stores Nationwide
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