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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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Matthew Kenney Launches Vegan Chocolate Brand and Bonbon Shop
A Vegan’s 48-Hour Guide to Washington, DC
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A Vegan’s 48-Hour Guide to Washington, DC
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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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