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Yogurtland Just Launched Its First Oat Milk Flavor and It Tastes Like Oatmeal Cookies
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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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Canadian Vegan Brand Raises $6 Million to Expand Across North America
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World’s First Lab-Grown Ribeye Steak Is Here
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Vegan Café Opens at Qatar’s International Airport
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New Vegan Bacon to Launch at Whole Foods
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