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University in North India Veganizes Nearly One Million Meals Per Year
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San Antonio Gets Its First Vegan Non-Alcoholic Bar … and It Only Serves “Brinner”
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Smithfield Shuts Down Pig Slaughterhouse After Nearly 300 Workers Test Positive for COVID-19 
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Williams-Sonoma Offers Its First Vegan Cookie
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So Delicious Debuts New Lower-Calorie Vegan Ice Cream Line 
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New Startup Turns Fungi Into Vegan Cheese 
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