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You Won’t Miss the Seafood at Matthew Kenney’s New Vegan Restaurant 
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Gavin Rossdale Says Vegan Bolognese Is the Future
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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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These Vegan Crayons Are Made from Green Onions, Purple Potatoes, Corn, and Other Would-Be Wasted Vegetables
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Black-Owned Vegan Cookie Company Sees 10,000-Percent Spike in Sales
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Major Agribusiness Giant Is Developing Vegan Turkey Lunch Meat
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