Restaurants

A Tearful Goodbye to a New York Vegan Institution 

by Jasmin Singer

News

Ukraine’s Only Foie Gras Producer Shuts Down Over Cruelty Concerns 

by Anna Starostinetskaya

Interviews

A New Bakery, New Menu, Same Mission: A Chat with Vegan Baking Queen Erin McKenna 

by Tanya Flink