COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds

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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds

by Anna Starostinetskaya

More than One Third of Brazilians Are Buying Less Meat During COVID-19

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More than One Third of Brazilians Are Buying Less Meat During COVID-19

by Anna Starostinetskaya

UN Endorses Call for a Global Shift to a Plant-Based Diet

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UN Endorses Call for a Global Shift to a Plant-Based Diet

by Anna Starostinetskaya

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