Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 

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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 

by Anna Starostinetskaya

Swedish Brand to Launch Vegan Shredded Salmon in Europe

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Swedish Brand to Launch Vegan Shredded Salmon in Europe

by Anna Starostinetskaya

California Tech Startup Plans to Launch Cell-Based Seafood in 2021 

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California Tech Startup Plans to Launch Cell-Based Seafood in 2021 

by Anna Starostinetskaya

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