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Greggs to Launch New Vegan Menu in January 

by Nicole Axworthy

Miyoko’s New “World-Changing” Cheese Debuts at California Pizza Chain

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Miyoko’s New “World-Changing” Cheese Debuts at California Pizza Chain

by Anna Starostinetskaya

Popularity of Impossible Foods and Beyond Meat Is Saving 250,000 Animals Annually

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Popularity of Impossible Foods and Beyond Meat Is Saving 250,000 Animals Annually

by Anna Starostinetskaya

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