Recipes

Cheesy Vegan Spinach Lasagna with Parmesan, Ricotta, & Mozzarella 

by Ethan Ciment and Michael Suchman

Recipes

Vegan Turkish Flatbread with Eggplant & Tomatoes

by America’s Test Kitchen

Recipes

Vegan Ganache-Topped Nanaimo Bars

by Dreena Burton