Panera to Make 50 Percent of Menu Plant-Based

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Panera to Make 50 Percent of Menu Plant-Based

by Anna Starostinetskaya

Southern California Vegan Pizzeria Feeds 100 Homeless Children Amid COVID-19 Crisis

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Southern California Vegan Pizzeria Feeds 100 Homeless Children Amid COVID-19 Crisis

by Nicole Axworthy

Hormel Sets up Vegan Meat Counters at Fresh Thyme Markets Across the Midwest 

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Hormel Sets up Vegan Meat Counters at Fresh Thyme Markets Across the Midwest 

by Anna Starostinetskaya

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