Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

McDonald’s to Launch Plant-Based Burger in 2021 Through New “McPlant” Platform

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McDonald’s to Launch Plant-Based Burger in 2021 Through New “McPlant” Platform

by Anna Starostinetskaya

New Vegan Pasta Bar Opens in NYC 

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New Vegan Pasta Bar Opens in NYC 

by Anna Starostinetskaya

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