UB40 Is Finally Releasing a Vegan “Red, Red Wine”

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UB40 Is Finally Releasing a Vegan “Red, Red Wine”

by Anna Starostinetskaya

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

Grammy-Nominated Artist Jazmine Sullivan Goes Vegan to Support Her Mother Through Cancer

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Grammy-Nominated Artist Jazmine Sullivan Goes Vegan to Support Her Mother Through Cancer

by Anna Starostinetskaya

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