Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

by Anna Starostinetskaya

Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat

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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat

by Anna Starostinetskaya

Target Launches Its Own Plant-Based Burgers

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Target Launches Its Own Plant-Based Burgers

by Nicole Axworthy

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