Atlanta's First Vegan Taqueria Is Woman-Owned (and Amazing)

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Atlanta’s First Vegan Taqueria Is Woman-Owned (and Amazing)

by VegNews Editors

IKEA to Make 50 Percent of Food Menu Plant-Based by 2025

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IKEA to Make 50 Percent of Food Menu Plant-Based by 2025

by Anna Starostinetskaya

The World’s First Publicly Traded Vegan Fast-Food Chain Is Opening Its First US Location

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The World’s First Publicly Traded Vegan Fast-Food Chain Is Opening Its First US Location

by Nicole Axworthy

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