House Foods Increases Tofu Production by 50 Percent to Keep up With Vegan Demand 

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House Foods Increases Tofu Production by 50 Percent to Keep up With Vegan Demand 

by Anna Starostinetskaya

16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  

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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  

by Anna Starostinetskaya

Groundbreaking Study: The Link Between a Plant-Based Diet and Addiction Recovery

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Groundbreaking Study: The Link Between a Plant-Based Diet and Addiction Recovery

by Anna Starostinetskaya

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