Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

India’s Nagaland Ends Dog Meat Trade, Sparing 30,000 Dogs From Slaughter Annually 

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India’s Nagaland Ends Dog Meat Trade, Sparing 30,000 Dogs From Slaughter Annually 

by Anna Starostinetskaya

Unilever Launches Hourglass’ First Bug-Free Vegan Red Lipstick

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Unilever Launches Hourglass’ First Bug-Free Vegan Red Lipstick

by Anna Starostinetskaya

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