COVID

An MD’s Take on Coronavirus, Carnivores, and Why This Might Not Be Our Last Wake-Up Call 

by Shantala Sonnad

Recipes

11 Vegan Restaurant Menus to Get in the Mood for Valentine’s Day

by Tanya Flink

News

As Slaughterhouses Close, Farmers Start Destroying Millions of Animals

by Anna Starostinetskaya