47 Percent of Americans Ate More Plant-Based Food During COVID-19

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47 Percent of Americans Ate More Plant-Based Food During COVID-19

by Anna Starostinetskaya

Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals

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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals

by Anna Starostinetskaya

IKEA’s New Meatier Vegan Meatballs to Launch in September

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IKEA’s New Meatier Vegan Meatballs to Launch in September

by Anna Starostinetskaya

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