Oxford University Student Creates Vegan Leather from Colombian Succulent

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Oxford University Student Creates Vegan Leather from Colombian Succulent

by Nicole Axworthy

California Tech Startup Plans to Launch Cell-Based Seafood in 2021 

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California Tech Startup Plans to Launch Cell-Based Seafood in 2021 

by Anna Starostinetskaya

New Organic Vegan Wine Brand Is Raising the Bar on Sustainability

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New Organic Vegan Wine Brand Is Raising the Bar on Sustainability

by Nicole Axworthy

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