McDonald’s Closes All UK Restaurants to Avoid COVID-19 Spread

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McDonald’s Closes All UK Restaurants to Avoid COVID-19 Spread

by Anna Starostinetskaya

Michelin Chefs Create Vegan Ice Cream Pints to Benefit Charity

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Michelin Chefs Create Vegan Ice Cream Pints to Benefit Charity

by Nicole Axworthy

Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 

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Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 

by Anna Starostinetskaya

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