Burger King UK Menu to Be 50 Percent Plant-Based by 2031

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Burger King UK Menu to Be 50 Percent Plant-Based by 2031

by Anna Starostinetskaya

Their Food Was Outlawed in Mississippi. Now, They’re Serving Up Vegan Cajun-Creole in Portland.

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Their Food Was Outlawed in Mississippi. Now, They’re Serving Up Vegan Cajun-Creole in Portland.

by VegNews Editors

The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco

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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco

by Anna Starostinetskaya

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