Yale Embraces Cutting Meat Consumption as Core Value

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Yale Embraces Cutting Meat Consumption as Core Value

by Anna Starostinetskaya

Nearly One Third of Aramark's Menus Are Veg

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Nearly One Third of Aramark’s Menus Are Veg

by Anna Starostinetskaya

Vegan Options More than Double at US Colleges

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Vegan Options More than Double at US Colleges

by Anna Starostinetskaya

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