First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

by Nicole Axworthy

Costa Rica Gets Its First Vegan Hotel

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Costa Rica Gets Its First Vegan Hotel

by Nicole Axworthy

Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich

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Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich

by Anna Starostinetskaya

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