Atlanta's First Vegan Taqueria Is Woman-Owned (and Amazing)

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Atlanta’s First Vegan Taqueria Is Woman-Owned (and Amazing)

by VegNews Editors

First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

by Nicole Axworthy

Veganuary Founder Launches Vegan Fried Chicken Brand

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Veganuary Founder Launches Vegan Fried Chicken Brand

by Anna Starostinetskaya

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