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10 Vegan Drink Recipes for New Year’s Eve

We can’t wait to toast the New Year with these vegan cocktails from San Francisco-based bartender Lauren Fitzgerald.

The new year is almost here, and we can’t wait to celebrate! Simple Champagne always does the trick, but for this year we called on our favorite San Francisco-based bartender—Lauren Fitzgerald to teach us how to head into the new year with a bang. Her recipes range from simple and elaborate to alcohol-free and pretty darn strong. No matter what your flavor preferences, these festive drinks will help you ring in the New Year the right way!

Blood Orange Ginseng Margarita
Grasshopper
Time After Time
Pineapple Caipirinha
Square Root
Alameda Buck ‘n’ Breck
Whiskey River
Kir Royale 
Pomegranate Margarita (non-alcoholic)
Hibiscus-Ginger Punch (non-alcoholic)

Photo by Natalie Williams