Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

More Than 40 Percent of Germans Are Ditching Meat  

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More Than 40 Percent of Germans Are Ditching Meat  

by Anna Starostinetskaya

Plant-Based Diet Beats Out Mediterranean Diet for Weight Loss, Study Finds

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Plant-Based Diet Beats Out Mediterranean Diet for Weight Loss, Study Finds

by Anna Starostinetskaya

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