EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 

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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 

by Anna Starostinetskaya

New Program Helps Black, Brown, and Low-Income Families In Need Access Fresh Vegan Food

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New Program Helps Black, Brown, and Low-Income Families In Need Access Fresh Vegan Food

by Nicole Axworthy

Seafood Brand to Debut Vegan Fish at Restaurants and Cafeterias Across Germany

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Seafood Brand to Debut Vegan Fish at Restaurants and Cafeterias Across Germany

by Nicole Axworthy

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