Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

UK Gets Its First Official Vegan Butcher Shop Next Month

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UK Gets Its First Official Vegan Butcher Shop Next Month

by Anna Starostinetskaya

Trans Entrepreneur Launches Vegan Cheese Brand After Restaurant Closure 

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Trans Entrepreneur Launches Vegan Cheese Brand After Restaurant Closure 

by Nicole Axworthy

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