Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

by Anna Starostinetskaya

Danone’s New Acceleration Program Aims to Double Its Plant-Based Sales to $5.4 Billion by 2025 

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Danone’s New Acceleration Program Aims to Double Its Plant-Based Sales to $5.4 Billion by 2025 

by Anna Starostinetskaya

New Candy-Bar Inspired Vegan Chocolate Oat Milk Debuts In the UK

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New Candy-Bar Inspired Vegan Chocolate Oat Milk Debuts In the UK

by Anna Starostinetskaya

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